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Our Delicious Menu
From classic favorites like Margherita pizza and rich, velvety lasagna to innovative dishes that infuse modern twists into traditional recipes, our menu caters to a variety of tastes. Freshly sourced ingredients, handcrafted pastas, and an abundance of aromatic herbs and spices define the essence of our culinary offerings.
‘Bear in mind our food is all fresh and homemade, you might need a little more patience but we are sure your palate and your soul will be grateful!’
STARTERS
If you have any allergies or dietary requirements please ask a staff member
a 12.5% discretionary service charge will be added to the total bill.Polpo, Burrata e Cime di Rapa
Grilled Octopus tentacles with turnip tops,stracciatella served on a toasted bread
£12.95
Arancina con Salsa al Gorganzola
Rice ball filled with mushrooms on a bed of a creamy Gorganzola sauce
£12.50
Vegetarian
Fave e Cicoria
This is a dish that more than any other “tells” Puglia, (and one that ties me most to my land). It is a simple and genuine dish, typical of peasant tradition. The protagonists of the dish are a purè broad beans and wild chicory, flavoured with evo
£10.50
Vegetarian
Vegan
Porchetta, rucola e riduzione di balsamico
Roast Pork, rocket, cherry tomatoes, grana chips, balsamic
£13.50
Burrata con Prosciutto Crudo, Marmellata di Fichi e Miele al Tartufo
Burrata, Parma Ham, Fig jam, Truffle Honey
£15.50
Gluten free
Caciocavallo alla Griglia con Confettura di Peperoncino
Grilled Cheese from Puglia with a distinctive flavour made even more intense with Chilli jam, served with the Characteristic Focaccia from Bari
£12.50
Vegetarian
PASTA
If you have any allergies or dietary requirements please ask a staff member
a 12.5% discretionary service charge will be added to the total bill.Gratin di Gnocchi Cremosi e Filanti
An irresistible Gratin made with a soft potato Gnocchi in thick, glossy and creamy cheese sauce then baked in the oven for a crispy golden top!!! Perfect for Winter!!
£14.95
Vegetarian
Carbonara
Fresh tonnarelli pasta, guanciale, yolk of eggs, pecorino cheese, parmesan
£15.50
Risotto ai Frutti di Mare
This recipe is a perfect fit for a seafood lover: mix fresh seafood, garlic, cherry tomatoes, chilli, shrimps bisque.
(alternately available with tonnarelli pasta)
£18.50
Orecchiette alle Cime di Rapa e Alici
You cannot leave Puglia without tasting this dish. Orecchiette pasta, turnip tops, anchovies and topped with breadcrumbs
£14.95
Vegan
Vegetarian
Paccheri con Ragu' di Polpo e Croccante di Pane
Large tubes of pasta in an octopus ragu topped with crispy bread crumbles adding texture to a very flavourful dish
£17.50
Orecchiette con Ragu' di Braciole
A rich and delicious pasta dish only from Puglia, using orecchiette pasta famous from the region, in a rich tomato sauce with rolls of slowly cooked beef filled beef filled with parsley, garlic and pecorino cheese
£16.50
Tagliatelle Vongole e Ceci
Fresh tagliatelle with chickpeas, clams, parsley, chilli, cherry tomatoes. A surprising combination that unites the softness of the chickpea cream with the intense flavour of the clams.
£16.95
MAINS
If you have any allergies or dietary requirements please ask a staff member
a 12.5% discretionary service charge will be added to the total bill.Guancia di Manzo Brasata al Vino Rosso
Slow cooked Ox cheek in a Primitivo red wine sauce served with a potato puree and Heritage Carrots
£26.95
Zuppa di Gamberi e Cozze
Fresh mussels and prawns in a delicious creamy sauce served with toasted bread
£22.50
PIZZA
If you have any allergies or dietary requirements please ask a staff member
a 12.5% discretionary service charge will be added to the total bill.Margherita(v)
Fiordilatte Mozzarella, Tomato, Basil, Oregano
£9.50
Vegetarian
Tonno e Cipolla
Fiordilatte,Cherry tomatoes, Tonno, Red Onions, Capers, Olives Fried Onions
£14.25
Gorgonzola e Funghi
Fiordilatte,Tomato Sauce, Gorgonzola, Mushrooms, Onions
£15.50
PINSA
A Cloud-like PizzaParma e Burrata
Fiordilatte mozzarella, tomato sauce, burrata, Parma ham, rocket, parmesan chips
£18.50
Pugliese
Fiordilatte, Turnip tops, Anchovies, Caciocavallo, Chilli oil
£14.50
Calabarese
Tomato Sauce, Fiordilatte, Spicy Italian Salami, Nduja, Fresh Chilli
£13.95
SIDE ORDER
If you have any allergies or dietary requirements please ask a staff member
a 12.5% discretionary service charge will be added to the total bill.Bruschetta al pomodoro
£7.95
Rosemary garlic pizza
£6.95
Mixed Salad
£5.95
Rocket and Parmesan Salad
£7.50
Tomato and Onion Salad
£6.50
Rosemary Roast Potatoes
£6.95
Homemade Bread and Olives
£4.20
DESSERTS
If you have any allergies or dietary requirements please ask a staff memberDesserts
Our Desserts are made fresh every day
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